My experiments in cooking…
Ingredients: 250 gm beef, cut into pieces1 1/2 cup tapioca / kappa, peeled and cubed1 big onion, finely chopped3 green chillies, chopped1 sprig curry leaves1 tbsp ginger, crushed1 tbsp garlic, crushed3/4 tbsp chilli powder1 tsp garam masala1/4 tsp + 1/2 tsp pepper powder1/4 tsp turmeric powder1/2 tsp cumin powder1 tsp meat masala2 tbsp coriander leaves, […]
Ingredients: 1/2 kg tapioca / kappa1/4 + 1/2 tsp turmeric powder5 green chillies, chopped3 garlic cloves, chopped1 sprig curry leaves2 medium onions, chopped1 tsp chilli powder1/2 tsp coriander powder1/2 tsp garam masala1-1 1/2 tsp pepper powder1/4 tsp fennel powder3 eggs, beatensalt to taste2 tbsp coconut oil Preparation: Peel and cut the tapioca into small cubes […]
Ingredients: 1 1/2 cup tapioca / kappa1 cup grated coconut4 shallots1 tsp turmeric powder1/2 tsp chilli powder1/2 tsp cumin seeds3-4 green chillies1 tsp pepper corns1 cup yoghurt, beaten1 tsp mustard seeds1/4 tsp fenugreek seeds2-3 dry red chillies1 sprig curry leavesa pinch of chilli powdersalt to taste1 tbsp coconut oil Preparation: Peel and chop the tapioca […]
Ingredients: 3/4 kg tapioca / kappa1 tsp turmeric powder1 1/2 cup drumstick leaves / muringayila1 cup grated coconut4-5 shallots1 garlic clove2-3 green chilliesa pinch of cumin seeds3 dry red chillies1 tsp mustard seeds1 sprig curry leavessalt to taste1 tbsp coconut oil Preparation: Peel and cut the tapioca into small cubes. Grind grated coconut, shallots, garlic […]
Ingredients: 1 – 1 1/2 cup tapioca, cut into 2 inch long pieces1/2 kg sardines / mathi1 1/4- 1 1/2 cup grated coconut2 tsp chilli powder1 tsp coriander powder1/2 tsp turmeric powder3 shallots, sliced3 green chillies, slit1- 1 1/2 tsp ginger, thinly sliced2 sprigs curry leavesgooseberry sized tamarindsalt to taste Preparation: Clean and cut the […]
Ingredients: 1/2 kg kappa / tapioca1 bunch red spinach / chuvanna cheera ( 3-4 cups)1 small raw mango/ pacha manga, peeled and sliced 1 tsp chilli powder1/2 tsp turmeric powder1 cup grated coconut4-5 shallots1 garlic clove2 green chillies3 dry red chillies1 tsp mustard seeds2 sprig curry leavessalt to taste1 tbsp coconut oil Preparation: Peel and […]
Ingredients: 1 kg tapioca / kappa10-12 shallots2 green chillies4-5 garlic cloves1/2 tsp cumin seeds2 cups coconut milk7-8 shallots, chopped3 dry red chillies1 1/2 tsp mustard seeds2 sprig curry leavessalt to taste1 tbsp coconut oil Preparation: Peel and cut the tapioca into small cubes. Cook the tapioca pieces in enough water adding little salt. Drain the […]
Ingredients: 1/2 kg clams / kakka irachi / elambakka , cleaned1/2 kg tapioca / kappa1 1/2 tsp turmeric powder1 tsp ginger, crushed1 tsp garlic, crushed1 cup grated coconut2 green chillies1/2 tsp chilli powder1/4 tsp garam masala1/2 tsp fennel powder6 shallots1/2 tsp crushed peppersalt to taste1 tbsp oil1 tsp mustard seeds1 sprig curry leaves3 dry red […]
Ingredients: 2 cups kappa/ tapioca, peeled and cubed 1/2 cup prawns, cleaned 1 onion, finely chopped 2-3 green chillies, chopped 1 tsp ginger, chopped 1 tsp chilli powder 1/2 tsp coriander powder 1/2 tsp turmeric powder 2 tbsp carrot, finely chopped 1 sprig curry leaves, chopped 2 tbsp coriander leaves, chopped 1/4 cup plain flour […]
Ingredients: 2 medium sized tapioca 1/2 cup grated coconut 2 cloves garlic 1/2 tsp cumin seeds 1/2 tsp turmeric powder 3-4 green chillies 1 sprig curry leaves salt Preparation: Peel the skin of the tapioca, cut into small pieces and wash well. Cook the tapioca pieces adding enough water. Drain the water and keep aside. […]