Tomato Rava Ottada

Ingredients:

1 1/2 cup rava / semolina

1/4 cup wheat flour

2 tomatoes, chopped

small piece ginger

1 tbsp sugar

1 tsp yeast

1 1/2 tsp crushed chilli

1/4 tsp asafoetida

1 tsp cumin powder

1/3 cup yogurt

2 cups warm water

salt to taste

Preparation:

1. In a blender, add rava, wheat flour, tomato, ginger, yeast, sugar, crushed chilli, asafoetida, cumin powder , yogurt and warm water and blend well until smooth.
2. Transfer to a bowl , mix well and keep it covered for 1 hour.
3. Then add salt and mix well.
4. Heat a pan/ tawa on medium flame and pour a ladleful of batter into the hot tawa.
5. When bubbles/ holes start appearing at the surface, cook it covered at medium - low flame.
6. Remove the ottada from the pan and transfer it to a plate. Repeat the same with the remaining batter.. Serve with chutney or any curry of your choice…  

Recipe Source: Thesnim Azeez ( Youtube )