Spicy Prawn Masala

Written by on in Food, Non Veg, Prawns, Seafood

Ingredients:

1/2 kg prawns, cleaned
1 onion, crushed
1/2 tbsp garlic, finely chopped
1 piece ginger, finely chopped
1 tbsp kashmiri chilli powder
1/4 tsp pepper powder
1/4 tsp turmeric powder
1/2 tsp fennel powder
1/4 tsp garam masala
2 tomato, chopped
few coriander leaves
salt
oil

Preparation:

  1. Heat oil in a pan , add crushed onion, chopped ginger and garlic and saute well.
  2. Add chilli powder, pepper powder and turmeric powder and mix well.
  3. Add chopped tomatoes and saute for 2-3 minutes. Add cleaned prawns and stir well.
  4. Then add fennel powder and salt and mix well.
  5. Cover and cook in low flame till done. Add garam masala and coriander leaves and mix well. 
  6. Remove from flame and serve hot…..

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I am Shabna (Shabbu), originally from Kerala, India and currently lives in Melbourne with husband and three children. I enjoy cooking and I'd like to share some of the recipes I've tried in my kitchen here ... Welcome to my blog!!!

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