Ingredients: 2 cups puttu podi ( I used double horse puttu podi )1- 1 1/2 cup grated coconut1 1/2 tsp fennel seeds4 shallots / 1/2 onionsalt to tasteoil, for frying Preparation:
Breakfast/ Dinner
Mini Podi Dosa ( Coin Dosa )
Ingredients: 2 cups dosa batter1 tbsp idli podi / milagai podi / chutney powder1/2 tsp mustard seeds1/4 tsp urad dal2 dry red chillies, broken1 sprig curry leaves1 tbsp ghee Preparation:
Multigrain Puttu
Ingredients: 2 cups multigrain puttu podi ( I used Brahmins multigrain puttu podi )3/4 cup grated coconutWater as requiredsalt Preparation:
Tomato Upma
Ingredients: 1/2 cup roasted rava / semolina1 small onion, finely chopped 1 tsp ginger, finely chopped1-2 green chillies, finely choppedfew curry leaves1 tomato1/4 tsp turmeric powder1/2 tsp chilli powder1/4 tsp garam masala1 1/2 cup water1/4 tsp asafoetida1 tbsp coriander leaves, chopped1 tsp mustard seeds1/2 tsp urad dalsalt to taste1 tbsp coconut oil Preparation:
Avocado Toast
Ingredients: 1 large ripe avocado3/4 tbsp lemon juice1/4 tsp garlic, grated or minced2-3 tbsp onion, finely chopped1 tsp chilli flakessalt to taste Preparation:
Mutta Kothu Idli / Kothu Idli with Egg
Ingredients: 5-7 idlis, crumbled2 eggs, beaten1 onion, finely chopped1 tsp ginger, finely chopped1 tsp garlic, finely chopped2 green chillies, finely chopped1/2 tsp turmeric powder1 tsp chilli powder3/4 tsp coriander powder1 small tomato, chopped3/4 tsp garam masala2-3 tbsp spicy chicken gravy (optional: for extra taste)1/2 tsp pepper powdersalt to taste1/4 tsp fennel seeds2 tbsp coriander leaves, […]
Brown Rice Paniyaram
Ingredients: 2 cups brown rice idli batter1 medium onion, finely chopped1 inch ginger, finely chopped2 green chillies, finely chopped1 sprig curry leaves, chopped1 tsp mustard seeds1 tsp urad dalsalt to tasteoil, as required Preparation:
Wheat Garlic Naan
Ingredients: 2 cups wheat flour1/2 tsp baking powder1/4 tsp baking soda1 tsp sugarsalt to taste1/2 cup thick yogurt2 tsp oil Topping: black sesame seedsgarlic, finely choppedcoriander leaves, choppedmelted butter, for brushing Preparation:
Chocolate Waffles
Ingredients: 1 1/2 cup plain flour1 tsp baking powder1/2 tsp baking soda3 tbsp cocoa powder3/4 cup castor sugar1 tsp vanilla essence1 cup milk3 tbsp melted buttervanilla ice creamchocolate saucefresh strawberries Preparation:
Chicken Kothu Porotta
Ingredients: 3 porotta1 cup spicy chicken curry gravy with 3-4 chicken pieces1 onion, chopped2 garlic cloves, finely chopped1/4 inch ginger, chopped1 small tomato, chopped1 eggsalt to taste1/2 tsp pepper powder1 sprig curry leaves1 tbsp oil+ 1 tsp oil Preparation:
Brown Rice Dosa
Ingredients: 2 cups brown rice3/4 cup urad dal1 tsp fenugreek seeds1/2 cup beaten rice / avalsalt to taste Preparation:
Cauliflower Lemon Rice
Ingredients: 1 small cauliflower 2 tbsp onion, finely chopped1-2 green chillies, finely chopped1/2 tsp ginger, finely chopped1 sprig curry leaves1/4 tsp turmeric powder2 tbsp peanuts3/4 tsp urad dal1/2 tsp mustard seedssalt to taste2 tbsp coriander leaves, chopped1-2 tbsp lemon juice1 tbsp oil Preparation: