Ingredients: For Batter: 5 eggs3 tbsp sugar1/2 tsp cardamom powder1/2 tsp salt1 cup plain flour1 cup milk For Filling: 1 tbsp ghee2 ripe plantains / kerala bananas / nendrapazham, finely chopped4 tbsp sugar (or as required)3/4 cup grated coconutfew raisinsfew cashew nuts, chopped ghee, for brushing the pan Preparation: 7. Heat a frying pan / […]
Breakfast/ Dinner
Balloon Bread / Fried Bread
Ingredients: 1 1/2 cup plain flour1/4 tsp salt1 1/2 tsp sugar1 1/2 tsp instant yeast150 ml lukewarm milk1 tbsp oil1/2 cup milk1 cup sesame seedoil, for frying Preparation: Recipe Source: The cookbook
Soft Appam / Vellayappam
Ingredients: 1 1/2 cup raw rice / pachari1 cup grated coconut1/2 cup ( 8 tbsp ) cooked rice3/4 tsp instant yeast1 tbsp sugar1 1/2 tbsp coconut oilsalt to tastewater, as required Preparation:
Curd Broken Wheat / Thairu Nurukku Gothambu
Ingredients: 2 cups nurukku gothambu / broken wheat / cracked wheat1 1/2 cup thick yogurt500 ml milk1 1/2 tbsp ginger, chopped4 green chillies, chopped2 tbsp cashew nuts1 tsp pepper corns (optional)1 sprig curry leaves1/2 tsp asafoetida powder1 tbsp urad dal1 tbsp chana dal1 tsp mustard seeds4-5 dry red chillies1 tsp sugarsalt to taste2 tbsp coconut […]
Masala Batura
Ingredients: 2 cups plain flour1 tsp instant yeast1 tbsp sugarsalt to taste1 tbsp oil3-4 tbsp carrot, finely chopped2 green chillies, finely chopped3 tbsp coriander leaves, finely chopped2 tbsp yogurt1/2 cup warm milk1/4 cup warm water, or as requiredoil, for frying Preparation:
Fried Podi Idli
Ingredients: 4 idli, cut into square pieces1 tbsp idli podi / milagai podi / chutney powder1 sprig curry leavesoil, as required Preparation:
Curd Idli / Thairu Idli
Ingredients: 4-5 idli, chopped into small pieces2 cup yogurt1 cup cold milksalt to taste1/2 tsp sugar1 tbsp ginger, finely chopped2 green chillies, finely chopped2 dry red chillies1 sprig curry leaves1 tsp urad dal1 tsp mustard seeds2-3 tbsp coriander leaves, chopped2 tbsp coconut oil Preparation:
Aval Nanachathu / Sweetened Rice Flakes
Ingredients: 2 cups aval/ beaten rice flakes / flatten rice1 cup fresh grated coconut4-5 cardamoms, crushed3 tbsp sugara pinch of salt Preparation:
Banana Waffles
Ingredients: 1 – 1 1/4 cup plain flour1/2 tsp baking powder1/4 tsp salt2 eggs2 bananas1/4 cup oil1 cup milk Preparation:
Mussels / Kallummakaya Kalthappam
Ingredients: 1/2 cup jeerakashala rice/ kaima rice/ raw rice 1/4 cup cooked rice1/2 cup grated coconutsmall piece (2 tbsp ) onion1 1/2 tsp fennel seeds300 gm mussels / kallummakaya, cleaned1 tsp + 1 tsp ginger-garlic paste3/4 tbsp chilli powder1/4 tsp turmeric powder1/4 tsp pepper powder2 green chillies, finely chopped1 sprig curry leaves, chopped2 small onions, […]
Neer Dosa With Rice Flour / Instant Neer Dosa
Ingredients: 2 cups roasted rice flour1/2 cup grated coconutsalt to taste2 tsp sugar4 cups water Preparation:
Butter Chicken Pola
Ingredients: 200 gm boneless chicken1 tsp ginger-garlic paste1 tsp chilli powder1/2 tsp cumin powder1/2 tsp garam masala1 tsp kasuri methi1 tbsp yogurtsalt to tasteoil/ butter, for frying For Masala: 1/2 tsp ginger-garlic paste2 onions, finely chopped1 tomato, pureed1/2 tsp cumin powder1/2 tsp garam masala1 tsp kasuri methi1 tsp red chilli flakes2 tbsp creamsalt to taste1 […]