Ingredients: 200 gm beef pieces3 big potatoes2 onions, finely chopped2 green chillies, finely chopped1 tsp ginger-garlic paste1 sprig curry leaves, chopped2 tbsp coriander leaves, chopped3/4 tsp + 3/4 tsp chilli powder1/4 tsp + 1/4 tsp turmeric powder1 tsp beef masala powder1/4 tsp garam masala1/4 tsp + 3/4 tsp pepper powder1 cup plain flour1/2 cup gram […]
Beef
Beef Masala / Filling For Snacks (Erachi Pandam)
Ingredients: 1/2 kg boneless beef pieces1 tsp chilli powder1/2 tsp pepper powder3/4 tsp garam masala1/2 tsp turmeric powder1 sprig curry leaves3-4 green chillies, finely chopped1/2 tbsp ginger-garlic paste5 big onions, chopped / thinly sliced 1 tsp fennel powdersalt to taste3 tbsp coriander leaves, chopped4 tbsp oil Preparation:
Sausage Roast
Ingredients: 8-10 sausages1 big onion, sliced1 tbsp ginger-garlic paste2 green chillies, chopped1/2 tsp turmeric powder1/2 tsp chilli powder1 tsp coriander powder1 1/2 tsp pepper powder1 big tomato, chopped3/4 tsp garam masalasalt to taste2 tbsp coriander leaves, chopped Preparation:
Sausage and Potato Frittata
Ingredients: 100 gm sausages, cut into small pieces1/4 cup onion, finely chopped1 garlic clove, finely chopped1 medium potato, thinly sliced1/4 cup fresh green peas4 eggs2 tbsp milk4 tbsp parmesan cheese1 tbsp butter2 tbsp olive oilpepper powder, as requiredsalt to taste Preparation:
Spicy Chilli Beef
Ingredients: 1/2 kg beef3/4 tsp + 1/4 tsp pepper powder3 green chillies, finely chopped1 tsp ginger-garlic paste1 tbsp cornflour1 tbsp plain flour1 tsp ginger, finely chopped2 tbsp garlic, finely chopped1 tbsp capsicum, finely chopped2 tbsp celery, finely chopped1 tbsp + 1 tbsp soy sauce1/2 tsp sugar1/2 of 1 small onion, finely chopped5-6 green chillies, chopped2 […]
Broasted Sausages
Ingredients: 6 sausages, cut each into half ( or small 12 sausages)1/2 tsp pepper powder1/2-1 tsp chilli powder1/2 tsp garlic paste/ garlic powder1 egg1/2 cup plain flour1 1/2 cup crushed oats (or as required)salt to tasteoil for frying Preparation: 5. Heat oil in a pan and fry the prawns on low-medium flame till it turns […]
Beef – Kappa (Tapioca) Cutlet
Ingredients: 250 gm beef, cut into pieces1 1/2 cup tapioca / kappa, peeled and cubed1 big onion, finely chopped3 green chillies, chopped1 sprig curry leaves1 tbsp ginger, crushed1 tbsp garlic, crushed3/4 tbsp chilli powder1 tsp garam masala1/4 tsp + 1/2 tsp pepper powder1/4 tsp turmeric powder1/2 tsp cumin powder1 tsp meat masala2 tbsp coriander leaves, […]
Sausage 65
Ingredients: 5-6 big sausages, sliced2 tsp + 1 tsp kashmiri chilli powder1/4 tsp turmeric powder1/2 tsp + 1/2 tsp pepper powder1/2 tbsp + 1/2 tsp ginger-garlic paste1 1/2 tbsp yogurt1 tbsp rice flour2 tbsp cornflour1/4 tsp sugar1 tsp vinegarsalt to taste3 green chillies, slit2 sprig curry leavesa pinch of garam masalaoil, as required Preparation: In […]
Beef Parippu Vada
Ingredients: 3/4 cup peas dal / chana dal ( kadalaparippu)150-200 gm beef1 tsp + 1 tsp chilli powder1/2 tsp turmeric powder1 tsp ginger-garlic paste15-18 shallots1″ piece ginger3 green chillies1 tsp fennel seeds1 tsp pepper powder2 sprig curry leaves, chopped1/2 tsp asafoetidasalt to tasteoil for frying Preparation: Wash and soak dal in water for 3-4 hours. […]
Beef Manchurian
Ingredients: 1/2 kg beef pieces1 big onion, sliced5 green chillies, choppedsmall piece ginger, finely chopped6 garlic cloves, finely chopped1/2 capsicum, chopped3-3 1/2 tsp kashmiri chilli powder1 tsp pepper powder1 tbsp vinegar2 tsp + 1 tbsp cornflour1 tsp soy sauce1 tbsp tomato sauce2 tbsp spring onions, choppedsalt to tasteoil, as required Preparation: In a pressure cooker, […]
Beef Pepper Roast
Ingredients: 1 kg beef, cut into pieces1+2 tbsp coriander powder1/2 tbsp chilli powder1/2 tsp turmeric powder1-1 1/2 tbsp crushed pepper1 tbsp meat masala1 tsp garam masala6+6 garlic cloves, chopped1+1 inch ginger, chopped2 green chillies, chopped30 shallots, sliced2 sprigs curry leaves1 tsp lemon juice1/2 tsp mustard seedssalt to taste3 tbsp ghee / coconut oil Preparation: In […]
Malabar Beef Kuruma / Kurma
Ingredients: 600-700 gm beef, cut into pieces3/4 cup shallots, sliced3 green chillies, slit1 1/2 tbsp ginger-garlic paste1 tbsp coriander powder3/4 tsp pepper powder1/2 tsp chilli powder1/2 tsp + 1/2 tsp garam masala1 small tomato, chopped1 1/2 tbsp yogurt1 1/2 tbsp mint leaves1 1/2 tbsp coriander leaves8 cashew nuts, soaked in hot water for 30 minutes1 […]