Category: Ramadan/ Iftar Recipes

Breakfast/ Dinner, Kerala Dishes, Malabar Recipes, Ramadan/ Iftar Recipes, Snacks, Sweet Snacks

Ragi Ela Ada / Steamed Ragi Parcels with Coconut – Jaggery Filling

Ingredients: 1 cup ragi flour / finger millet flour3/4-1 cup boiled water1 cup grated coconut200 gm jaggerya pinch of salt1 tsp cardamom powder1 tsp ghee Preparation: In a sauce pan, melt the jaggery adding 4-5 tbsp of water and keep it aside. Heat ghee in a pan and add grated coconut and saute for 2 […]

Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Spinach / Cheera Parippu Vada

Ingredients: 1 cup peas dal / chana dal ( kadalaparippu)1 1/2 cup spinach, finely chopped1″ piece ginger3-4 green chillies1 dry red chilli1 tsp fennel seeds1 medium onion, finely chopped2 tbsp coriander leaves, chopped2 sprig curry leaves, choppeda pinch of turmeric powder1/4 tsp asafoetidasalt to tasteoil for frying Preparation: Wash and soak dal in water for […]

Ramadan/ Iftar Recipes, Summer Specials

Pista Falooda

Ingredients: 1 cup chilled milk1 1/2 tbsp sugar or as required5-6 drops of pista essence/ pista milk mix1 packet green jelly 50 g falooda sev / vermicelli1 1/2 tbsp basil seeds / sabja seedsvanilla ice cream , as requiredchopped nuts (almonds or cashew nuts)cherries, to garnish Preparation: Prepare the jelly as per the package instruction. […]

Chicken, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Chicken Keema Pakoda / Minced Chicken Fritters

Ingredients: 300 gm chicken keema (kheema) / chicken mince1 large onion, sliced3 garlic cloves, finely chopped2 green chillies, finely chopped1/4 cup coriander leaves, chopped1 tsp chilli powder1 tsp red chilli flakes2 tbsp gram flour / kadalamavusalt to tasteoil for frying Preparation: In a bowl, add chicken keema, chilli powder, red chilli flakes, finely chopped garlic, […]

Breakfast/ Dinner, Chicken, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Mini Chicken Puff Pies

Ingredients: For the filling: 350 gm boneless chicken, cut into thin strips1 medium onion, chopped2 garlic cloves, finely chopped1/2 green capsicum, cut in juliennes1 1/2 tsp chilli powder1/4 tsp cumin powder1/4 tsp dried oregano1 tbsp plain flour1/3 cup milk1 tbsp buttersalt and pepper to taste2 tbsp oil For Pie: puff pastry sheets, as requiredshredded mozzarella […]

Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Red Spinach Pakoda / Cheera Pakoda

Ingredients: 2 cups red spinach / cheera, chopped2 onions, sliced2 green chillies, finely choppedsmall piece ginger, chopped1 sprig curry leaves, chopped1 tbsp kashmiri chilli powder1/4 tsp turmeric powdera pinch of asafoetida4 tbsp plain flour1 tbsp rice flour1 tbsp cornfloursalt to tasteoil for frying Preparation: In a bowl, add chopped cheera, sliced onion, green chillies, ginger, […]

Drinks, Ramadan/ Iftar Recipes, Summer Specials

Apple Mint Juice

Ingredients: 1 big apple / 1 cup, peeled and chopped into pieces2 tbsp sugar4-5 mint leaves1-2 tsp lemon juice1 1/2 -2 cups of waterice cubes Preparation: In a blender, add chopped apple, lemon juice, mint leaves and sugar and blend well adding 1 cup of water. Then add remaining water to this and blend again […]