Category: Ramadan/ Iftar Recipes

Drinks, Ramadan/ Iftar Recipes, Summer Specials

Pineapple Mint Juice

Ingredients: 1 cup pineapple, peeled and chopped into pieces2 tbsp sugar4-5 mint leaves1 1/2 -2 cups of waterice cubes Preparation: In a blender, add chopped pineapple, mint leaves and sugar and blend well adding 1 cup of water. Then add remaining water to this and blend again to a smooth juice. Strain the prepared juice […]

Beef, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Beef – Beetroot Cutlet

Ingredients: 300 gm beef1 beetroot, grated1 big potato, boiled and mashed2 big onions, chopped1 tbsp ginger, chopped4-5 green chillies, finely chopped1 sprig curry leaves, finely chopped1/2-1 tsp pepper powder1/2-1 tsp chilli powder1/4 tsp turmeric powder1 tsp vinegar1/2 tsp garam masala1-2 eggs, lightly beatenbread crumbs as requiredsalt to taste Preparation: Clean and cut the beef into […]

Chicken, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Broasted Chicken Bites

Ingredients: 300 gm boneless chicken1/2 tbsp soy sauce1/2 tsp crushed pepper1 tsp + 1 tsp chilli powder1/2 tsp chilli flakes3/4 tsp coriander powder1 tsp ginger-garlic paste1/2 tsp green chilli paste3/4 cup plain flour2 tbsp corn flour1/4 tsp baking soda1/2 tsp garlic powdersalt to tastecold wateroil for frying Preparation: Cut the chicken into small cubes. Wash […]

Kerala Dishes, Ramadan/ Iftar Recipes, Snacks, Sweet Snacks

Sharkara Pazhampori / Banana Fritters with Wheat Flour and Jaggery

Ingredients: 3 big ripe plantians/ kerala bananas ( nendrapazham)1 cup wheat flour1/2 cup jaggery, grated or powdered2 -3 tbsp rice flour2 tsp black sesame seeds1/4 tsp baking powdera pinch of salt1 cup thick coconut milkoil for frying Preparation: Peel and slice bananas lengthwise and keep it aside. In a bowl, add wheat flour, rice flour, […]

Beef, Non Veg, Ramadan/ Iftar Recipes, Snacks, Spicy/Savory Snacks

Corn Beef Cutlet

Ingredients: 1 cup corn kernals ( I used frozen)250 gm beef, cut into small pieces1 tsp vinegar1/2 tsp turmeric powder1/2 tsp pepper powder1/2-1 tsp chilli powder1/2 tsp garam masala1 onion, finely chopped1 tbsp ginger, crushed3-4 green chillies, finely chopped1 tbsp garlic, crushed1 sprig curry leaves, finely chopped3 bread slices1 egg, beaten1 cup cornflakes, crushed using […]

Drinks, Ramadan/ Iftar Recipes, Summer Specials

Falooda Milkshake

Ingredients: 1/2 cup semiya / vermicelli500 ml chilled milk6 tbsp sugar, powdered3 scoops / 300 ml strawberry flavoured ice creamchopped glazed cherries, rose syrup – for garnishing Preparation: Boil 2 cups of water in a pan and add semiya and cook well till almost water dries up. Switch off the flame and keep it aside […]