Ingredients: For Batter: 5 eggs3 tbsp sugar1/2 tsp cardamom powder1/2 tsp salt1 cup plain flour1 cup milk For Filling: 1 tbsp ghee2 ripe plantains / kerala bananas / nendrapazham, finely chopped4 tbsp sugar (or as required)3/4 cup grated coconutfew raisinsfew cashew nuts, chopped ghee, for brushing the pan Preparation: 7. Heat a frying pan / […]
Ramadan/ Iftar Recipes
Tender Coconut – Dragon Fruit Milkshake
Ingredients: 1 dragon fruit1 cup elaneer/ karikku/ tender coconut pulp2 cups chilled milksugar as required Preparation:
Chicken Potato Samosa
Ingredients: 200 gm boneless chicken1 medium potato2 medium onions, chopped1 green chilli, finely chopped1 tsp ginger-garlic paste1/4 tsp + 1/4 tsp chilli powder1/4 tsp turmeric powder1/2 tsp pepper powder1/4 tsp garam masala2 tbsp coriander leaves, choppedsalt to tastesamosa sheets, as requiredoil, as required Preparation: 10. In a bowl, combine 1 tbsp plain flour with little […]
Ice Apple Milk Sarbath / Nungu Paal Sarbath
Ingredients: 4 ice apples / palm fruits / nungu1 1/4 cup cold milk2 tbsp nannari syrup / naruneendi syrup2 tsp basil seedsice cubes Preparation:
Kiwi Mint Juice
Ingredients: 4 kiwi fruits, peeled and chopped 3 tbsp sugar or as required4-5 mint leaves2 cups of cold waterfew ice cubes Preparation:
Pineapple Lime
Ingredients: 1 1/2 cup pineapple (1/4 pineapple) , peeled and chopped into pieces1/2 cup sugarjuice of 1 big lemon1 tbsp basil seeds/ sabja seedswater, as requiredice cubes Preparation:
Potato – Onion Bajji / Pakoda
Ingredients: 1 large potato1 big onion, sliced3 green chillies, chopped1 tbsp ginger, finely chopped1/4-1/2 cup coriander leaves, chopped1/4 tsp turmeric powder1 1/2 tsp chilli powder1/2 tsp garam masala1/2 tsp cumin seeds1/2 tsp crushed coriander seedssalt to taste1/4 tsp asafoetida1/2 cup gram flouroil, as required Preparation:
Crispy Thread Prawns
Ingredients: 300 gm big prawns, cleaned1/2 tbsp chilli powder1 tsp pepper powder1 tbsp ginger-garlic paste1 tbsp lemon juice1/4 cup plain flour1/4 cup cornflour1 eggsalt to tastespring roll sheets, as requiredoil, for frying Preparation:
Mango – Dragon Fruit Milkshake
Ingredients: 1 dragon fruit1 cup ripe mango, peeled and chopped2 cups chilled milksugar as required Preparation:
Chammanthi Stuffed Mulaku / Chilly Bajji
Ingredients: 5-6 bajji mulaku/ chilli pepperoil, for frying For Chammanthi Filling: 1 cup grated coconutsmall piece ginger2 shallots2 green chillies2 tbsp coriander leavessalt to tastelemon juice of 1/2 lemon For Batter: 1 cup gram flour/ kadalamavu/ besan3 tbsp rice flour1/4 tsp baking soda1 – 1 1/4 tsp chilli powder1/4 tsp turmeric powder1/2 tsp asafoetidasalt to […]
Muskmelon / Shamam Custard Drink
Ingredients: 2 1/2 cup muskmelon / shamam, peeled and chopped into pieces1 tbsp basil seeds2 tbsp custard powder500 ml milk1/2 tin condensed milk1/2 cup sugarchopped nutsfew ice cubes Preparation:
Mussels / Kallummakaya Kalthappam
Ingredients: 1/2 cup jeerakashala rice/ kaima rice/ raw rice 1/4 cup cooked rice1/2 cup grated coconutsmall piece (2 tbsp ) onion1 1/2 tsp fennel seeds300 gm mussels / kallummakaya, cleaned1 tsp + 1 tsp ginger-garlic paste3/4 tbsp chilli powder1/4 tsp turmeric powder1/4 tsp pepper powder2 green chillies, finely chopped1 sprig curry leaves, chopped2 small onions, […]