Squid

Clams, Crab, Fish, Kerala Dishes, Mussels, Non Veg, Prawns, Seafood, Squid

Kadal Kootu ( Mixed Seafood Roast )

Ingredients: 3 crabs, cut into pieces8-10 prawns, cleaned1/2 cup squid, cut into round pieces8-10 mussels, cleaned12-15 big clams, cleaned1 big onion, sliced3 green chillies, slit2 tsp ginger-garlic paste2 sprig curry leaves1 big tomato, grind to a paste1 tsp turmeric powder2 tbsp kashmiri chilli powder2 tsp coriander powder1 tsp pepper powder1 tsp garam masala1 tsp fennel […]

Kerala Dishes, Non Veg, Seafood, Squid

Squid Roast With Shallots / Koonthal Cheriya Ulli Roast

Ingredients: 1/2 kg squid/ koonthal, cut into pieces22-25 shallots, sliced3 green chillies, slit6 big garlic cloves, crushed1″ piece ginger, crushed1 tomato, chopped4 tsp kashmiri chilli powder1 tsp coriander powder1/2 tsp turmeric powder1 tsp crushed pepper1/4 tsp garam masala2 sprigs curry leavessalt to taste4-5 tbsp coconut oil Preparation: Cut and clean the squid and pressure cook […]

Kerala Dishes, Malabar Recipes, Non Veg, Seafood, Squid

Fried Squid Coconut Roast

Ingredients: 1/2 kg squid / koonthal, cut into small pieces4-5 tsp chilli powder1 tsp turmeric powder3 onions, thinly sliced1 tsp ginger, crushed1 tsp garlic, crushed1/2 cup grated coconutsalt to taste1/4 cup coriander leavesoil, as required Preparation: Clean and cut the squid into small pieces and pressure cook it with 1/2 tsp turmeric powder, 2 tsp […]

Breakfast/ Dinner, Malabar Recipes, Ramadan/ Iftar Recipes, Seafood, Squid

Koonthal Pidi / Koonthal Kadumbu/ Steamed Rice Dumplings in Squid Masala

Ingredients: For Pidi /Kadumbu (Rice dumplings) 2 cups rice flour1/2 cup grated coconut1 tsp fennel seedssmall piece of onion, chopped2 cups of watersalt For masala / gravy: 1/2 kg squid / koonthal2 medium onions, chopped2 tsp ginger-garlic paste1 tomato, chopped1/2 tsp turmeric powder1 tsp chilli powder2 tsp coriander powder1 tsp garam masala1 tsp pepper powder1/2 […]

Non Veg, Seafood, Squid

Squid / Koonthal Chukka

Ingredients: 400 gm squid, cleaned2 onions ( 1 cup ) ,finely chopped 2 green chillies, slit2 tomatoes ( 1 cup tomato puree )1 tbsp ginger-garlic paste3-4 tsp kashmiri chilli powder1/2 tsp turmeric powder1 tsp garam masala2 sprig curry leaves1 tsp fennel seedssalt to taste3 tbsp oil Preparation: Clean and cut squids into small pieces. Puree […]

Non Veg, Seafood, Squid

Dragon Squid

Ingredients: 3 squids, cleaned2 tbsp plain flour2 tbsp cornflour1 egg, beaten1/2 tsp pepper powder1 onion, sliced1 capsicum, cut into strips3 garlic, chopped3 tbsp cashew nuts2- 2 1/2 tbsp tomato sauce1 tsp + 1/2 tsp soy saucesalt to taste1 tbsp spring onion, choppedoil, as required Preparation: Clean and cut the squids into rounds. In a bowl, […]

Breakfast/ Dinner, Dosa, Non Veg, Seafood, Squid

Squid / Koonthal Dosa

Ingredients: 1/2 kg squid, cut into pieces2 – 2 1/2 cups of dosa batter2 onion, chopped1 tomato, choppedsmall piece ginger, crushed4 garlic cloves, crushed2 green chillies1/4 tsp turmeric powder2 tsp chilli powder1/4 tsp lemon juicesalt to tastea sprig of curry leaves1 tbsp oil Preparation: In a pressure cooker, add cleaned squid pieces and cook it […]

Non Veg, Pickles, Salads/ Condiments, Seafood, Squid

Koonthal / Squid Pickle

Ingredients: 1/2 kg squid2 tbsp + 1 tbsp kashmiri chilli powder1/2 tsp + 1/2 tsp turmeric powder1 big piece ginger, crushed10-12 garlic cloves, crushed10-12 green chillies, finely chopped2 sprig curry leaves1 tsp asafoetida1 tsp fenugreek powder1/2 cup vinegar1 tsp sugar1/2 cup gingely oilsalt to taste Preparation: Clean and cut the squid into small pieces. Then […]

Non Veg, Seafood, Squid

Squid Ghee Roast

Ingredients: 350-400 gm squid2-3 dry red chillies5-6 kashmiri red chillies1 1/2 tsp coriander seeds1/2 tsp cumin seeds1/2 tsp fennel seeds1/2 tsp pepper cornsgooseberry sized tamarind1″ piece ginger5 garlic cloves1/ 2 tsp turmeric powderlemon juice of 1/2 lemon1/4 tsp pepper powder2 tbsp ghee2 sprigs curry leavessalt to taste Preparation: Clean and cut the squids into pieces […]

Breakfast/ Dinner, Malabar Recipes, Non Veg, Ramadan/ Iftar Recipes, Seafood, Squid

Koonthal Kinnapathiri / Steamed Rice And Squid Masala Layered Pathiri

Ingredients: 1 1/2 cup jeerakashala rice/ kaima rice1 cup thick coconut milk2 cardamoms 400-500 gm squids, cleaned2 tsp kashmiri chilli powder1/4 tsp turmeric powder2 big onions, finely chopped1 tsp ginger-garlic paste3-4 green chillies, finely chopped1 tomato, chopped1/2 tsp garam masalafew curry leaves, choppedchopped coriander leaves salt to tasteoil as required Preparation: Wash and soak the […]