My experiments in cooking…
Ingredients: For Batter: 5 eggs3 tbsp sugar1/2 tsp cardamom powder1/2 tsp salt1 cup plain flour1 cup milk For Filling: 1 tbsp ghee2 ripe plantains / kerala bananas / nendrapazham, finely chopped4 tbsp sugar (or as required)3/4 cup grated coconutfew raisinsfew cashew nuts, chopped ghee, for brushing the pan Preparation: 7. Heat a frying pan / […]
Ingredients: 200 gm boneless chicken1 medium potato2 medium onions, chopped1 green chilli, finely chopped1 tsp ginger-garlic paste1/4 tsp + 1/4 tsp chilli powder1/4 tsp turmeric powder1/2 tsp pepper powder1/4 tsp garam masala2 tbsp coriander leaves, choppedsalt to tastesamosa sheets, as requiredoil, as required Preparation: 10. In a bowl, combine 1 tbsp plain flour with little […]
Ingredients: 1 large potato1 big onion, sliced3 green chillies, chopped1 tbsp ginger, finely chopped1/4-1/2 cup coriander leaves, chopped1/4 tsp turmeric powder1 1/2 tsp chilli powder1/2 tsp garam masala1/2 tsp cumin seeds1/2 tsp crushed coriander seedssalt to taste1/4 tsp asafoetida1/2 cup gram flouroil, as required Preparation:
Ingredients: 2 cups aval/ beaten rice flakes / flatten rice1 cup fresh grated coconut4-5 cardamoms, crushed3 tbsp sugara pinch of salt Preparation:
Ingredients: 300 gm big prawns, cleaned1/2 tbsp chilli powder1 tsp pepper powder1 tbsp ginger-garlic paste1 tbsp lemon juice1/4 cup plain flour1/4 cup cornflour1 eggsalt to tastespring roll sheets, as requiredoil, for frying Preparation:
Ingredients: 5-6 bajji mulaku/ chilli pepperoil, for frying For Chammanthi Filling: 1 cup grated coconutsmall piece ginger2 shallots2 green chillies2 tbsp coriander leavessalt to tastelemon juice of 1/2 lemon For Batter: 1 cup gram flour/ kadalamavu/ besan3 tbsp rice flour1/4 tsp baking soda1 – 1 1/4 tsp chilli powder1/4 tsp turmeric powder1/2 tsp asafoetidasalt to […]
Ingredients: 1 cup spinach / palak1 green chilli, chopped1 cup rice flour1/4 cup gram flour2 tbsp butter1 tsp ajwain seeds1/4 tsp asafoetida/ hing2 tsp oilsalt to tasteoil for frying Preparation:
Ingredients: 2 medium carrots4-5 large eggs1/2 cup milk2 cardamoms1/2 cup sugar (add to your sweetness)1 tbsp milk powder1/3 cup vermicelli / semiyaa pinch of salt1 tbsp ghee1 tbsp cashew nuts1 tbsp raisins Preparation:
Ingredients: 2 cups grated beetroot1 big potato, boiled and mashed1/2 tsp ginger-garlic paste2 green chillies, chopped1/2 onion, chopped1 sprig curry leaves, chopped2 tbsp coriander leaves, chopped1/2 tsp garam masala1 tsp kashmiri chilli powder1/4 tsp turmeric powdersalt to taste2 tbsp cornflour1 tbsp plain flour1/4 cup of waterbread crumbs as requiredoil, as required Preparation:
Ingredients: 2 ripe plantians/ kerala bananas ( nendrapazham)1 cup plain flour2 tbsp rice flour3 tbsp sugar1/4 tsp salt1 1/2 cup cornflakesoil, for frying Preparation:
Ingredients: 3 potatoes1 tsp pepper powder1/2 tsp garlic powder1 tsp oreganosalt to taste3-4 tbsp cornflouroil, for frying Preparation:
Ingredients: 200 gm boneless chicken1 tsp ginger-garlic paste1 tsp chilli powder1/2 tsp cumin powder1/2 tsp garam masala1 tsp kasuri methi1 tbsp yogurtsalt to tasteoil/ butter, for frying For Masala: 1/2 tsp ginger-garlic paste2 onions, finely chopped1 tomato, pureed1/2 tsp cumin powder1/2 tsp garam masala1 tsp kasuri methi1 tsp red chilli flakes2 tbsp creamsalt to taste1 […]