Crab

Crab, Non Veg, Seafood

Chettinad Crab Masala

Ingredients: 1 kg crabs, cleaned1 tbsp pepper corns1 tsp cumin seeds1 tsp fennel seeds3 sprig curry leaves2 green chillies1 cup shallots1 tsp crushed ginger2 tsp crushed garlic2 onions, chopped2 tomatoes, chopped1/2 tsp turmeric powder2 tsp coriander powder1 tsp garam masala1 cup grated coconut5-7 cashew nuts1/2 tsp mustard seeds1/4 tsp fenugreek seedssalt to taste2 tbsp oil […]

Clams, Crab, Fish, Kerala Dishes, Mussels, Non Veg, Prawns, Seafood, Squid

Kadal Kootu ( Mixed Seafood Roast )

Ingredients: 3 crabs, cut into pieces8-10 prawns, cleaned1/2 cup squid, cut into round pieces8-10 mussels, cleaned12-15 big clams, cleaned1 big onion, sliced3 green chillies, slit2 tsp ginger-garlic paste2 sprig curry leaves1 big tomato, grind to a paste1 tsp turmeric powder2 tbsp kashmiri chilli powder2 tsp coriander powder1 tsp pepper powder1 tsp garam masala1 tsp fennel […]

Crab, Kerala Dishes, Non Veg, Seafood

Crab / Njandu Perattu

Ingredients: 1 kg crabs3 medium onions, chopped2-3 green chillies, chopped1 tbsp ginger-garlic paste1/2 tsp turmeric powder2 1/2 – 3 tbsp kashmiri chilli powder1 1/2 tbsp coriander powdergooseberry sized tamarind1 tomato, sliced3/4-1 tbsp pepper powder1 tsp garam masala2 sprig curry leaves4-5 pepper corns1/2 tsp fennel seeds3 clovessalt to taste3 tbsp coconut oil Preparation: Cut the crabs […]

Crab, Kerala Dishes, Non Veg, Seafood

Nadan Njandu Curry / Crab Curry

Ingredients: 1/2 kg crab, cleaned1 onion, sliced15-20 shallots, sliced1 piece ginger, crushed5-6 garlic cloves, crushed3 green chillies, slit1 big tomato, sliced1 sprig curry leaves1/4 tsp turmeric powder1 tbsp coriander powder1 tbsp kashmiri chilli powder1/4 tsp + 1/4 tsp garam masala3/4 tsp pepper powder1 cup coconut milksalt to taste3 tbsp coconut oil Preparation: Clean and cut […]

Crab, Non Veg, Rasam, Seafood

Njandu Rasam / Crab Rasam

Ingredients: 1/2 kg crabs, cleaned2 tomatoes1 tsp pepper corns1 tsp fennel seeds1/2 tsp fenugreek seedssmall lemon sized tamarind3 garlic cloves, crushed1/2 tsp mustard seeds1/2 tsp cumin seeds1 sprig curry leaves4-6 shallots, sliced1/2 tsp turmeric powder1/4-1/2 tsp pepper powder1/2 tsp rasam powdersalt to taste1/4 cup coriander leaves1 tbsp oil Preparation: Cut the crabs into pieces, clean […]

Crab, Kerala Dishes, Malabar Recipes, Non Veg, Seafood

Crab Mango Curry / Njandu Manga Curry

Ingredients: 1/2 kg crab, cleaned1 drumstick, cut into pieces1 medium raw mango, peeled & chopped ( add according to sourness)4 green chillies, slitsmall piece ginger, chopped2 garlic cloves, chopped2 sprig curry leaves1 1/2 cup grated coconut2 1/2 tsp chilli powder3/4 tsp turmeric powder2 + 4 shallots, sliced1 tsp mustard seedssalt to taste1 1/2 tbsp coconut […]

Crab, Kerala Dishes, Non Veg, Seafood

Crab / Njandu Ularthiyathu

Ingredients: 1 kg crabs , cleaned3 tsp chilli powder1 tsp turmeric powder1/2 tsp coriander powder1/2 tsp crushed ginger1/2 tsp crushed garlic1 onion, sliced2-3 kudampuli / gambooge7-8 shallots4 garlic cloves1 tsp fennel seeds4-5 pepper corns2 sprig curry leavessalt to taste2 tbsp oil Preparation: Cut the crabs into pieces, clean it and keep it aside. Crush together […]

Crab, Malabar Recipes, Non Veg, Seafood

Njandu Basale Curry / Crab Curry With Malabar Spinach

Ingredients: 3/4-1 kg crabs, cleaned1 bunch basale / malabar spinach 1 1/2 cup grated coconut5 green chillies1 tsp coriander powder1/2 tsp turmeric powdergooseberry sized tamarind5 garlic cloves1 sprig curry leavessalt to taste Preparation: Cut and clean the crabs and keep it aside. Separate the leaves and stems of basale/ malabar spinach and wash it properly. […]

Crab, Food, Kerala Dishes, Seafood

Crab / Njandu Pollichathu

Ingredients: 1/2 kg crab/ njandu, cut into pieces 4 shallots small piece ginger 2 garlic cloves 1 tsp chilli powder 1/4 tsp turmeric powder 1 tsp pepper powder 1 1/2-2 tsp vinegar 1 garlic clove, crushed 1 sprig curry leaves salt to taste oil as required Preparation: Cut the crab into pieces and clean it […]

Crab, Food, Kerala Dishes, Seafood

Crab / Njandu Theeyal

Ingredients: 1/2 kg crab, cleaned and cut into pieces 1 cup shallots, sliced 1 big tomato, chopped 1 tbsp ginger, crushed 1 1/2 tbsp garlic, crushed 3/4 cup grated coconut 1/4 tsp whole pepper corns 2 1/2 tsp chilli powder 1 tsp coriander powder 3/4 tsp turmeric powder 1 tbsp tamarind extract 1 tsp mustard […]