Pasta with Mushroom and Sausage


2 cups pasta ( I used shell pasta)
3 big sausages, thinly sliced
1 carrot, chopped into small pieces
10 mushrooms, sliced
3 green chillies, chopped into round pieces
1 onion, chopped
3-4 tbsp tomato sauce
3 tbsp coriander leaves, chopped
2-3 tbsp oil


  1. Boil water in a deep pan, add pasta and salt and cook for 8-10 minutes or according to the package instructions. Drain the pasta and keep it aside.
  2. Heat oil in a pan, add chopped onion and green chillies and saute well.
  3. Add sliced sausages and fry well till it turns light brown colour.
  4. Then add chopped carrot, mushrooms and salt and stir well till they are cooked.
  5. Add tomato sauce and chopped coriander leaves and mix well.
  6. Add the drained pasta, mix well and keep covered for 5 minutes on low flame. Transfer to a serving plate and serve hot…


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