Fruit Custard


500 ml milk
2 tbsp vanilla custard powder
4-5 tbsp sugar
chopped fruits ( I used banana, pineapple, apple, kiwi fruit, strawberries, cherry..)
few cashew nuts


  1. In a bowl, add 2 tbsp  custard powder and 1/4 cup  warm milk and make smooth paste without any lumps.
  2. In a sauce pan, add remaining milk and sugar and bring to boil.
  3. Reduce the heat and add the custard paste to the boiling milk and stir continuously until it becomes smooth and thick.
  4. Switch off and allow it to cool.  Refrigerate it .
  5. Before serving, add chopped fruits and nuts and serve cold…

Sending to Ramadan Friendly Recipes hosted by The Halal Foodie


And also sending to Joy from Fasting to Feasting -V hosted by Yummy Food


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