Ingredients:
1 whole fish, cleaned
1 tbsp red chilli powder
1/4 tsp turmeric powder
1 tsp pepper powder
3-4 garlic cloves
1 tbsp coriander leaves
1 tbsp lemon juice
2-3 tbsp olive oil
salt
Preparation:
- Clean and wash the fish and make slits on both sides.
- Make a paste of garlic cloves and coriander leaves using little water.
- In a bowl,mix together the red chilli powder, pepper powder, turmeric powder, garlic- coriander leaves paste, lemon juice, salt and olive oil.
- Add the cleaned fish and apply the prepared marinade over the fish and marinate for 1 hour in the refrigerator.
- Preheat the grill over medium heat. Brush the marinated fish with olive oil and grill for about 15-20 minutes on each side, depending on the size of the fish. Remove from grill and serve hot…
Recipe Source: Kattoor Kafe
Grilled fish looks so yummy.
Drooling here, wat a stunning grilled fish.
wow..shabbu that is really yummy to see and am sure will be to taste too
drooling !!!!
Thanks all…
hello shabbu can u please tell me which fish is it
I am so sorry……it was cooked few years ago, while we were in New Zealand. I don't exactly remember what's the name of it…