Pazham/ Banana Nulliyittathu

            ” Nulliyittathu” means dropping the batter into hot oil using hand. It is similar to banana fritters, but here the bananas are mixed/mashed well with the batter….

Ingredients:

1/2 kg ripe bananas
1 cup plain flour/ maida
2 tbsp grated coconut
a pinch of cardamom powder
a pinch of salt
5-6 tbsp sugar (add to your sweetness)
oil for frying

Preparation:

  1. In a bowl, add bananas, sugar and salt and mix well with hand.
  2. Then add plain flour, grated coconut and cardamon powder and mix well to a thick batter adding little water.
  3. Heat oil in a pan and drop little batter using spoon or with hand into hot oil and fry till golden brown. Serve hot with tea/coffee…

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