Prawn – Cauliflower Stir Fry

Ingredients:

1 cup cleaned prawns
2 cup cauliflower, cut into small florets
1 tbsp kashmiri chilli powder
1/4 tsp turmeric powder
1 tsp ginger paste
1 tsp garlic paste
1 tbsp tomato sauce
a pinch red color (optional)
few coriander leaves, chopped
salt
3 tbsp oil

Preparation:

1. Cook cleaned prawns with turmeric powder and salt adding 1/2 cup water and keep it aside.
2. In a pan, boil 3 cups of water. Add cauliflower florets and salt and boil it for a minute, drain it and keep it aside.
3. In a bowl, add cooked prawns, cauliflower, kashmiri chilli powder, garlic paste, ginger paste, red color and salt and mix well.
4. Heat oil in a pan and add the marinated prawn-cauliflower mixture and stir fry for few minutes.
5. Then add tomato sauce and mix well. 
6. Remove from flame and garnish with chopped coriander leaves…Serve hot..