1 1/2-2 tbsp vaalampuli / tamarind extract
1/4 cup water
1- 1 1/2 cup chilled sprite
- In a bowl, add the tamarind extract and water and stir well.
- Transfer half of this in two serving glasses and pour chilled sprite on top of this..
- Garnish with crushed ice and serve immediately…
Recipe Source: Vanitha Magazine