Ingredients:
2 cups raw rice/ pachari
1 1/2 cups grated coconut
1 large onion
1 1/2-2 tsp fennel seeds
1/2-1 cup rice flour (if needed)
salt
oil for frying
Preparation:
- Wash and soak the rice in water for 4-5 hours.
- Grind it along with less amount of water (about 1/2 cup) to a coarse mixture.
- Crush grated coconut, fennel seeds and onions together. Add this to the mixture and mix well.
- Add salt and enough rice powder ( if it is watery) and knead it to make a dough.
- Make small balls from this and pat them into thick discs in a plastic sheet.
- Heat oil in a pan, slide the neypathal into the oil and deep fry until they puff up and turns golden brown on both sides.
- Serve with chicken curry or any non-veg curry…
Sending to Ramadan Friendly Recipes by The Halal Foodie
have never heard about this before.. ia m avery very tempted to try this… looks grt…
renu
This is a new recipe to me , m gonna try it, looks very delicious, thanks for sending it to my event and for using the logo 🙂
Looks very delicious
A very different recipe ..never tasted this.
Ne recipe to me… Bookmarked…
http://recipe-excavator.blogspot.com
Neypathal looks perfect…..
All time fav.perfectly done Shabbu.
Never heard of this dish before. Looks a perfect accompaniment to the curry.
new to me.. very interesting..
Like the others, this recipe is very new to me too…looks very delicious
looks yummy…
VIRUNTHU UNNA VAANGA
Hi Shabbu,
Neypathal Looks Delicious !!!
Neat presentation:))
Keep up this GooD work…
http://www.southindiafoodrecipes.blogspot.in
Neypathal looks awesome, tempting and delicious. This recipe is very new to me, bookmarked!!
Quite an new recipe for me, neypathal looks awesome.
This is new. But looks inviting..
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Tempting & delicious,new to me:-)
Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies
new to me too.. like a rice poori… bookmarking
never heard of this….looks very inviting….will try this 🙂
wowwww…im married to a calicut guy..so, got a chance to taste all these things :)..
once i had tried only with rice flour, bt lots of oil got absorbed by roti..nw i got correct recipe…thanks 🙂
love ur blog..
sending you this award as my token of appreciation…
http://itsmyspice.blogspot.com/2012/07/avocado-fig-smoothie-and-award_20.html
looks crispy & yummy
http://shwetainthekitchen.blogspot.com/
New recipe to me..looks good!
Hmm never tried this recipe..Sounds delicious!!
http://aromaticdining.blogspot.com/
Hv to try it