Author: Shabbu

Non Veg, Prawns, Seafood

Crispy Garlic Prawns

Ingredients: 300 gm prawns, cleaned1/4 tsp turmeric powder1 tsp red chilli flakes1/2 tsp pepper powder1 tsp soy sauce2 tsp garlic, finely chopped2 tsp bread crumbs2 tsp plain flour1/4 tsp baking powdersalt to tasteoil, for frying Preparation:

Breakfast/ Dinner, Egg, Idli, Non Veg

Mutta Kothu Idli / Kothu Idli with Egg

Ingredients: 5-7 idlis, crumbled2 eggs, beaten1 onion, finely chopped1 tsp ginger, finely chopped1 tsp garlic, finely chopped2 green chillies, finely chopped1/2 tsp turmeric powder1 tsp chilli powder3/4 tsp coriander powder1 small tomato, chopped3/4 tsp garam masala2-3 tbsp spicy chicken gravy (optional: for extra taste)1/2 tsp pepper powdersalt to taste1/4 tsp fennel seeds2 tbsp coriander leaves, […]

Breakfast/ Dinner

Brown Rice Paniyaram

Ingredients: 2 cups brown rice idli batter1 medium onion, finely chopped1 inch ginger, finely chopped2 green chillies, finely chopped1 sprig curry leaves, chopped1 tsp mustard seeds1 tsp urad dalsalt to tasteoil, as required Preparation:

Cakes & Bakes, Muffins/ Cupcakes

Floral Cupcake Basket

Masha Allah…Kids surprised us with this beautiful and yummy cupcake basket on our Anniversary 🙂 Ingredients: For Cupcakes: 1 1/4 cup plain flour/ all purpose flour1 1/2 tsp baking powder2 large eggs1/2 cup (125 gm) unsalted butter, at room temperature1/4 cup milk1/2- 3/4 cup sugar1/4 tsp salt1 tsp vanilla essence For Icing: 100 gm butter, […]

Chicken, Non Veg

Hariyali Chicken Curry

Ingredients: 1 kg chicken, cut into pieces1 cup mint leaves1 cup coriander leaves4-5 green chillies1 cup yogurt2 tbsp ginger-garlic paste1 tsp chilli powder1 tbsp coriander powder1/2 tsp turmeric powder1 tsp cumin powder1 tsp garam masala1 tsp kasuri methi1/2-1 cup creamsalt to taste1/2 cup oil2 tbsp ghee2 whole green chillies1 tbsp coriander leaves, chopped Preparation: