Tag: Drumstick

Kerala Dishes, Nadan Curries - Veg, Veg - Curries & Gravies, Vegetarian

Pacha Thakkali – Muringakka Ozhichu Curry / Green Tomato – Drumstick Curry

Ingredients: 2 drumsticks, cut into pieces3 big green tomatoes, choppped1 tsp + 1/2 tsp kashmiri chilli powder1/2 tsp + 1/4 tsp turmeric powder1 cup grated coconut2 green chillies1/2 tsp cumin seeds6 shallotssalt to taste1 tsp mustard seeds1/4 tsp fenugreek seeds3 dry red chillies1 sprig curry leaves1 1/2 tbsp coconut oil Preparation:

Kerala Dishes, Sadhya Recipes

Rasakalan

Ingredients: 1/2 cup kumbalanga/ ash gourd, cut into cubes1/2 cup pumpkin, cut into cubes1 raw banana, cut into cubes3 green chillies1 drumstick, choppedsmall lemon sized tamarind3/4 tsp turmeric powder1/2 tsp chilli powder1/4 tsp pepper powder1/2 tbsp jaggery powder1/2 cup grated coconut1/2 tsp rice1/2 tsp fenugreek seeds3/4 cup yogurt / curd2 sprig curry leavessalt to taste1/2 […]

Kerala Dishes, Non Veg, Prawns, Seafood

Unakka Chemmeen – Muringakka Theeyal / Dried Prawns – Drumstick Theeyal

Ingredients: 1 cup dried prawns2 drumsticks, cut into pieces1 1/2 cup grated coconut1 1/2 tsp + 1/2 tsp chilli powder1 tsp coriander powder1/2 tsp fenugreek powdergooseberry sized tamarind1 medium onion, chopped3-4 green chillies, slit1 medium tomato, chopped2 sprig curry leaves1/2 tsp turmeric powdersalt to taste1/2 tsp mustard seeds4 shallots, sliced2 dry red chilliescoconut oil, as […]

Kerala Dishes, Sadhya Recipes, Veg - Dry Side Dish, Veg - Stir Fry / Dry Curries, Vegetarian

White Aviyal

Ingredients: 2 1/2 cups vegetables, chopped lengthwise  ( I used raw plantains, carrots, drumsticks, beans, long beans, ash gourd and yam)5 green chillies3/4 cup grated coconut1/2 tsp cumin seeds1/2 cup sour yogurt, beaten2 sprig curry leaves2 tbsp coconut oilsalt to taste Preparation: Cut the vegetables into 2 inch long pieces ( about 2 1/2 cups […]

Kerala Dishes, Nadan Curries - Veg, Veg - Curries & Gravies, Vegetarian

Kumbalanga – Muringakka Parippu Curry / Ash Gourd – Drumstick Dal Curry

Ingredients: 1/2 kg kumbalanga / ash gourd2 big drumsticks / muringakka100 gm toor dal2 green chillies, slit1/2 tsp turmeric powder1 tsp chilli powdergooseberry sized tamarind1/4 cup grated coconut1/2 tsp cumin seeds1 tsp mustard seeds1/4 tsp fenugreek seeds2 dry red chillies2 sprig curry leavessalt to taste1 tbsp oil Preparation: Peel and chop ash gourd into cubes. […]

Sadhya Recipes, Veg - Dry Side Dish, Veg - Stir Fry / Dry Curries, Vegetarian

Asparagus – Carrot Aviyal

Ingredients: 2 medium carrots1 drumstick1 bunch of asparagus1/2 tsp turmeric powder3/4 cup grated coconut 1/2 tsp cumin seeds 3-4 green chillies 1/2 cup yogurt, beaten2 sprig curry leaves1 tbsp coconut oilsalt Preparation: Cut the vegetables into 2 inch long pieces ( 2 1/2-3 cups of vegetables). Wash the chopped vegetables and cook it with turmeric […]

Breakfast/ Dinner, Food, Kadumbu / Pidi, Malabar Recipes

Muringakka Kadumbu / Muringakka Pidi / Steamed Rice Dumplings in Drumstick Gravy

Ingredients: For Kadumbu (Rice dumplings) 1 1/2 cups rice flour 3/4 cup grated coconut 1/2 tsp fennel seeds 1 small onion, chopped 1 1/2 cup water salt For Drumstick Curry / Gravy 4-5 drumsticks/ muringakka/ muringakol, cut into pieces 1 onion, chopped 1 tomato, choppedra 2-3 green chillies, slit 1/2 tsp turmeric powder 1 cup […]